According to an expert, a bar of the sweet treat can slash your risk of heart disease and stroke by 39 per cent.
The Sun has reported that Dr Brian Buijsse believes a 50g treat has the greatest effect.
Buijsse studied nearly 30,000 people aged 35 to 65 in Germany, to reach the conclusion.
http://www.topnews.in/risk-stroke-and-heart-disease-may-be-cut-chocolate-2257773
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